I’ve always thought it
important to dry Kennett Square mushrooms rather than buy in
bulk from a foreign country and put The Mushroom Cap label on
them. After all we are known as “The Mushroom Capital of the
World” aren’t we? How could we sell foreign mushrooms? After
drying Kennett Square shiitake, maitake, oyster and portabella
mushrooms for powder (great for flavoring your favorite dishes),
I decided to dry white mushrooms. I found out that I could enjoy
them as a snack! I then decided to season them. The rest is
history!Snack N Shrooms®
—
presently available in four flavors:
Original • Original Low
Salt • Garlic • Hot
Ingredients: mushrooms, salt, spices and sugar
Snack N Shrooms® are great with beer or wine, with or without
your favorite dip, can be added to soups, omelets or risotto.
Flavor your favorite olive oil or add to a salad. Use your
culinary imagination!
Are they healthy? Low fat? Nutritious? You be the judge.
They are gluten free!
Recipe using Snack N Shrooms®: Saute sliced black olives,
roasted red peppers, onions & garlic in olive oil, toss with
penne pasta - top with spicy Snack N Shrooms® Tasty!
Savor the flavor as you enjoy these mushroom silhouettes.
Call 610-444-8484 to place your
order or visit our
ebay store!
